Boba milk tea mochi is a modern take on the traditional Japanese sweet, mochi! Instead of filling the mochi with traditional fillings like red bean paste, or fruit I’ve filled these with brown sugar pearls and a milk tea-flavored cream.

There have been a lot of variations of this boba milk tea mochi appearing in Asian grocery stores, and even Costco! Now you can make them at home, and even better.

Rather than the jelly-like filling most store-bought boba mochi have this one recreates the milky flavor of milk tea with whipped cream.
https://zhangcatherine.com/boba-milk-tea-mochi/